𝐁𝐚𝐤𝐞𝐝 𝐙𝐢𝐭𝐢 Red Sauce: 6 cloves garlic, chopped 1 pc onion, chopped 500 grams ground beef 2 tbsp tomato paste 1 tsp paprika 900 grams tomato sauce 1 tsp italian seasoning 1-2 tsp sugar salt and pepper to taste Cheese Sauce: 2 tbsp butter 2 tbsp all purpose flour 1 & 1/2 cups (1 big can) evaporated milk 1 cup (1 pack) all purpose cream 1 & 1/2 cup grated cheese 1 clove garlic, grated 1/2 tsp nutmeg pinch of salt 400 grams ziti pasta salted water for boiling *Bake at 180°C for 15-20 minute