The Science of Cheese
3:33
YouTubeEveryday Elements
The Science of Cheese
Making cheese is both an art and a science that requires decades of practice to master. Chemistry and microbiology dictate the flavor and texture of the final product. This video takes a quick look at some of that science. Music Credit: Burning Trapezoid of Fire by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution ...
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